Spaghetti Home-style

Ingredients:

1/3 lb. ground beef

1/3 lb. ground pork

1/3 lb. ground veal

1 (28 ozs.) can tomatoes

1 stalk celery

1 small onion

1 medium carrot

¼ tsp. garlic powder

¼ tsp. oregano

¼ tsp. rosemary OR 1 tsp. minced parsley

2 Tbsps. vegetable oil

1 1/4tsps. salt

1/4 tsp. pepper

16 ozs. spaghetti

½ cup parmesan cheese.

In a large saucepan, combine all ingredients except spaghetti and parmesan cheese. Simmer, uncovered, 1 hour. Prepare spaghetti as usual and drain well. Arrange cooked spaghetti on serving dish. Pour prepared sauce over spaghetti. Sprinkle with parmesan cheese.